He Manzanilla Cacereña oil gets its name because it is made from many different olive native towards the north of the province of Cáceres. The Manzanilla olive could be the “queen” from the Spanish environmentally friendly olives: They can be present in all Spanish classic foods, in clean salads or https://la-tapia-olivenolje36912.blog-mall.com/35876772/olivenolje-fra-spania-fundamentals-explained